Mon, Jul 20 | stir studio kitchen
Pie Workshop (6th-8th Grade)
Dive deeper into the world of pies during this one-week workshop. Campers will test recipes for pie crusts and fillings, practice lattice work/crust design, and dream up and bake their own pie to take home at the end of the week.
Registration is Closed
Time & Location
Jul 20, 2020, 1:00 PM – Jul 24, 2020, 4:00 PM
stir studio kitchen, 4461 Lorain Ave, Cleveland, OH 44113, USA
About the Event
Dates: Monday, July 20th thru Friday, July 24th
Time: 1pm-4pm every day
Grades: 6th-8th Grade (Ages 11-13)
Allergy Notice: While we do not use nuts in our recipes, the facility is a shared space and cannot be guaranteed as a nut-free enviornment. During camp, we will be using butter, flour, and eggs and will not be able to guarantee any ingredient subsititutions to accommodate any other alleriges.
Registration is Closed